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We want to produce wines which consist of earth, sun, air and water. No more no less. That’s why we work in close connection with nature and gradually move away from technology and other tools. Our wines are free of chemical fertilizers and synthetic spraying, selected yeast, artificial fining, oak chips, artificial tannins, and all the rest that is not provided by Mother Nature. Our work method is heavily influenced by the bio-dynamic teachings of Rudolph Steiner, and we are on our way to becoming a fully bio-dynamic winery in the near future.
TASTING NOTES: A touch of promising reduction still colors the ripe and aromatic blueberry notes on the nose. The palate shows exactly what makes Blaufränkisch so sexy: that telltale mix of blueberry, cherry and tingling white pepper. Precise in its fruit and fine tannic structure, the wine has purity, toned muscle and verve, with a freshness and illuminating brightness that makes it both fresh and elegant. The finish rings with all the peppery glory of this variety.
BIODYNAMIC. ORGANIC. LOW-SULFITE.
93 Wine Enthusiast.
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