Assaf, Four Seasons 2012

Made predominantly from Pinotage, a grape native to South Africa, the wine is aged separately before blending and is left unfiltered to produce a unique array of flavors that include roasted coffee and dark chocolate, finishing in a smoky-sweetness. The blend possesses a deep aroma and taste — both surprising and refreshing.

Aged 12 months in oak barrels.

85% Pinotage, 15% blend (Shiraz, Cabernet Sauvignon, Cabernet Franc)

Appellation: Galilee

VEGAN.