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Cantina San Biagio Vecchio, 'PorcaLoca!' Sangiovese 2017

$18.00 Excl. tax
EAN Code:
8056477210017

100% Sangiovese grown in calcareous clay. 10 days of skin contact, maceration and fermentation with indigenous yeast. Malolactic fermentation is done naturally, no filtration. Aged 23 months in Stainless steel. 

Bottles Produced: 1000

Alcohol: 13%

Total Sulphur: 69 MG/L

Total Acidity: 5 G/L

MINIMAL INTERVENTION.  LOW SULFITE. VEGAN.

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