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With a base of beet sugar, we use a highly tuned fermentation process to create flavors and textures unusual in vodka. We then use a laboratory-grade still - built in-house - to separate out those flavors into 30 different distinct groups (called "cuts"), taste each one, and blend only the best into each batch.
Industry Standard is equally at home in a rocks glass or in a shaker tin. With its unique, yet not overwhelming bouquet, it's an ideal culinary companion as well. From smoked fish and cured salumi to the classic Martini, Industry Standard Vodka is your new standard.
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