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This family estate located in the Costières de Nîmes takes its name from a wild, aromatic herb “La Patience” that can be found throughout the vineyard. After a decade of managing the winemaking at a local cooperative, Christophe Aguilar decided it was time to make his own wine. Today Christophe farms 60-hectares of vines, these were the same soil that his grandfather farmed fifty-years ago, with a deep respect and understanding of its terroir.
Age of Vines: 20 years
Yields: 50 hl/ha
Pruning Method: Gobelet & Royat
Soil: Old terrace (sandstone)
Varieties: Grenache and Cinsault
ORGANIC.
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