Azienda Agricola Bugno Martino Provincia di Mantova Lambrusco Origine Rosé 2023

Azienda Agricola Bugno Martino is a small family-run estate in San Benedetto Po, in the Mantua province of Lombardy, founded by Giuseppe and Raffaella. Dedicated to artisanal Lambrusco, the winery farms organically and focuses on biodiversity—working beyond standard organic practices to regenerate soils and create a healthy vineyard ecosystem.

Their vineyards are planted with traditional local varieties such as Salamino, Ancellotta, and the native Grappello Ruberti, alongside a small parcel of Chardonnay. In the cellar, they favor minimal intervention, native yeasts, and gentle winemaking to let the character of the land speak clearly in every bottle. The result is vibrant, honest wines that balance tradition, freshness, and a true sense of place.

Area of production: San Benedetto Po ( Mantova)
Soils: clay
Yields: 80 quintals per hectars
Type of cultivation: Organic certified agricolture - biodynamic agricolture
Grape: Lambrusco Grappello Ruberti
Harvest : 1st week of September
Harvest: by hand
Winemaking: soft press of the entire grape and extraction of the flower must. Fermentation with indigenous yeasts

Second fermentation: fermentation in bottle with indigenous yeasts

Alcohol: 12% Vol
Sugar residual: 0 gr/l
COLORE: rosè peach blossom
PERFUME: remarkable minerality that gives a distinctive character and good harmony
FLAVOUR: balanced wine with lively acidity that enhances its lightness and at the same time a good structure.