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Vegan


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Flavors

Gentle sparkle, floral nose, tart citrus, zesty mouth, toasty finish.
Aromas of almonds, lemon zest, mango, anise flowers and chamomile tea. Velvety texture, great acidit
Dark cherry, blueberry, notes of spice including black pepper, gentle acidity, bright minerality, si
Intense mouthfeel, black currant, black cherry, plum, bittersweet chocolate notes, lively, mildly cl
Dry, medium body, bright acidity, citrus, strawberry, and earthy minerality.
Elegant and fresh, wild berries, well-rounded, lingers wonderfully on the finish.
Full-bodied, ripe dark fruits, soft but intense tannins, silky and smooth with a pleasant finish.
Bright lime zest, refreshing minerality, and cloudy texture reminiscent of Col Fondo Prosecco.
Crushed raspberries, roses, wet earth, small amount of the banana (100% carbonic), structured palate
Delicate and supple texture, rich and juicy fruit flavors, refreshing notes of Provencal herbs for a
Light bubbles, unfiltered wine with the lees still in the bottle.

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