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First created in the 1988 vintage, the Vieilles Vignes de Levant Extra Brut is a vintage Cuvee produced from the oldest Grand Cru vines in the village of Cramant- ranging from fifty to eighty-year-old vines. Like the Terre de Vertus, it is a single vintage cuvée fermented in oak, rather than stainless steel, though in this case, it is a combination of large foudres and smaller Burgundy barrels that are used. The wine receives a very low dosage of two grams per liter prior to release.
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