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Gohyakumangoku; Sake Facts
Quality Grade: Junmai Ginjo (at least 40% of rice grain polished away)
Seimaibuai: 50% (50% of rice grain polished away)
Yeast: Brewer's Original
TASTING NOTES: Enjoy intense aromas of grilled nuts, pistachio, and a hint of white chocolate. Flavors of nuts and ripe honeydew explode at the front and finishes crisp with a hint of lingering sweetness.
SULFITE FREE. GLUTEN FREE. KOSHER.
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