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60% Sauvignon Blanc and 40% Semillon. Situated in the Breedekloof area of South Africa. This is a cooler wine-growing climate that produces fruit-forward wines due to a slow ripening of the vines. The estate has around 100 hectares of vines under cultivation, their unique terroir and diverse soil types allows them to a grow a variety of grapes on the estate. The alluvial soil on the banks of the Slanghoek river to the North and South of the Estate is utilized for the cultivation of these Sauvignon Blanc and Semillon grapes. Grapes are picked early in the morning. Wine is fermented in stainless steel tanks prior to being blended and bottled.
SUSTAINABLE
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