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A crisp ‘gateway’ orange wine; apricot, haitian orange, marzipan.
Red and black cherries supported by vanilla and cedar nuances. It is beautifully balanced with both fruit and tannins.
Black fruit, plum, bay leaf, cedar, chocolate, mushroom, bright acidity, lingering finish.
Cherry, cranberry, raspberry, hints of dill, fennel, and spice, rounded out with sweet vanilla. Mouth-filling, yet soft, tannins, bright acidity, gentle oak mid-palate and balanced and elegant finish.
complex array of dense black fruit and wild herbal notes.
Citrus, honeysuckle, ripe apple, light oaky, tropical note. Medium body, refreshing acidity, and a hint of pineapple.
Intense, frozen raspberry, candied strawberry, herbal yet undeniably fruit centric, good weight and structure.
Bright, with orchard fruit giving way to an intense minerality.
Rich aromas of black cherry and licorice, hints of mocha and vintage leather, full-body, fine-grained tannins.
Bright aromas of apple, tropical fruit and baked bread, which intermingle with hints of lemon blossom, vanilla wafer and baked pear. Candied citrus, green apple, apricot and pineapple vibrate on the palate, which ends clean and refreshing with a quenching
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