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Fleshy rich plum and red berry , toasty spiced vanilla, cocoa, cedar and a tea-like minerality round out the mid-palate with slightly sticky tannins bolstering the wine, velvety, lingering finish.
Intense, frozen raspberry, candied strawberry, herbal yet undeniably fruit centric, good weight and structure.
Aromas of passion fruit, loquat, strawberry, pear, pineapple, and almost ripe peach, with notes of ginger, vanilla, blanched almond, and nutmeg. The palate begins with a bright and juicy entry, that integrates dense and lively layers of zesty orange, nec
Medium body, lemon blossoms, honeysuckle, summer melon, snappy and refreshing.
Bright, with orchard fruit giving way to an intense minerality.
Red and black cherries supported by vanilla and cedar nuances. It is beautifully balanced with both fruit and tannins.
Medium body, aromatic, strawberries, blackberries, spicy, velvety.
This is becoming one of the hottest red wine values in California. This killer offering admirably demonstrates what field blends of Mediterranean varietals and old vines can achieve in California. A snappy little red blend, zesty and fruit-forward.
Vya Sweet is a blend of Tinta Roriz and Orange Muscat, and is hand infused at Quady Winery with a selection of over seventeen herbs and spices.
The wine tastes of cherry fruit with a hint of cedar flavors, clove and spice in a supple, complex style.
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