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This orange (looks more pinkish than orange) wine has impeccable definition with pure strawberry fruit layering with minerality and bright acidity. It is very pretty with great concentration despite not being heavy.
Classic, dry Lambrusco from nearly extinct organic Fogarina clones. Dry, fizzy, and delicious.
Brilliant garnet-red color, with warmer tinges developing over time. Oak renderings of cedarwood and spice are woven together with wild cherry, cassis, and crushed stone. Licorice, and dried flowers. Dry taste, full tannins.
Medium body, red fruit, tomato, juicy, savory, dusty tannins.
With a bouquet of spicy cherries, succulent raspberries, fresh herbs and a touch of sweet cranberry, this juicy Beaujolais is succulent and tangy, with just a touch of tannin and a long, youthful finish.
A great expression of Oregon terroir, this Pinot Noir stays lean and taut, with notes of strawberry, herbs, and earth.
Bourbon Barrel aged. Dry, Full-bodied, expressive with dark fruit notes, tantalizing plums, and rich aromas of toffee, coconut, and toast with a long finish.
The expression of the minerality by our marvelous terroir. You can enjoy it alone for its purity or as an accompaniment to seafood and white meats.
The 2007 vintage has notes of earth, truffle, dark red fruit, and tobacco. The wine is getting better each vintage. This is ripe and generous, full of freshly minted tannins and layers of wood over the ripe berry fruit.
Medium body, well-balanced, taut tannins, hints of green vegetable and savory herbs...a great food wine.
Juicy fruit, smoky character, firm structured, suitable for aging.
Intense ruby red in color. On the nose it presents a wide range of aromas with hints of fruit and spices along with nuances of cacao and chocolate. Supple tannins stand out in the elegant and long finish.
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