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Wild red fruit & aniseed with notes of pepper, minerality & a damp earthiness. Light-bodied with fresh acidity & spiciness on the finish.
This Montepulciano is a delicious, spicy, fleshy, everyday red, a perfect match for pizza, pastas and other classic Italian fare.
Ripe plums, red berries and spices with the added complexity of ageing in French and American oak. Well-balanced, soft, but with firm tannins and a long finish.
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