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Sauvignon blanc scents of lemon and citrus—mixed with Macabeo offering a creamy roundness and minerality.
Racy lemon zest, key lime, and fresh green herbs on the nose, with fresh, firm flavors on the medium-bodied palate of stone fruit, green apple, and crisp pear, gentle peach blossom florals, and a hint of white pepper.
Intense bouquet, ripe fruits, prunes and compote of blueberries and raspberries. The aging in oak leaves it with notes of vanilla and coconut. The palate is smooth and balanced. It has a powerful and long-lasting aftertaste.
Concentrated fruit yet elegance and freshness on the palate, balanced structure with hint of spice.
Dark fruit notes are backed by equal parts tannins, acidity, oak, and a distinguished mineral note.
Crystal clear pale rose, abundant elegant small bubbles, toasted bread, raspberry give way to a bitter acidity
A dry white wine with fine bubbles. Aromas of intense fresh citrus fruits and green apple, bright acidity and low alcohol.
Complex and elegant with notes of citrus, nuts and dried fruits.
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