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Dark fruit notes are backed by equal parts tannins, acidity, oak, and a distinguished mineral note.
Complex and elegant with notes of citrus, nuts and dried fruits.
Rich and sweet, dates and raisins, dried figs, candied fruits, plum jam, hints of honey-coated almonds, typical peppery/licorice sharpness.
Mouth: quite vibrant and velvety, with a nice elegance despite its high sugar contents. Molasses and treacle. St
Full body, red plum and currant aromas. This Garnacha- led blend shows beautiful flavors of baked plum followed by a fresh, lively finish.
Youthful and bright, with light shades of green. Fresh and lively varietal notes of sweet grapefruit and pineapple, combined with anise and fennel with floral aromas. Bone-dry in the palate, its medium body is coupled with a crisp, refreshing acidity.
Strawberry and plum aromas, fresh in the mouth, with tons of fruit, elegant, clean and pleasing finish.
Aromatic. dry, white peach, spring flowers, nice texture.
Intense cherry red, wild berries, spices, chocolate, balsamic, elegant.
Cherry red color with purple tones. Intense aromas, velvety on the palate, long aftertaste of ripe red fruits and chocolate.
This Garnacha has flavors of juicy red cherry and strawberry on the palate and mouth-watering acidity. Unoaked. This wine pairs well with Paella
Sauvignon blanc scents of lemon and citrus—mixed with Macabeo offering a creamy roundness and minerality.
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