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Juicy red wine with aromas of fresh red and black fruit, vegetal notes, and spicy hints.
Floral and peachy, live orange wine with a gently dry finish.
Dark fruit notes are backed by equal parts tannins, acidity, oak, and a distinguished mineral note.
Youthful and bright, with light shades of green. Fresh and lively varietal notes of sweet grapefruit and pineapple, combined with anise and fennel with floral aromas. Bone-dry in the palate, its medium body is coupled with a crisp, refreshing acidity.
Dark cherry, blueberry, notes of spice including black pepper, gentle acidity, bright minerality, silky tannins.
Sauvignon blanc scents of lemon and citrus—mixed with Macabeo offering a creamy roundness and minerality.
Intense bouquet, ripe fruits, prunes and compote of blueberries and raspberries. The aging in oak leaves it with notes of vanilla and coconut. The palate is smooth and balanced. It has a powerful and long-lasting aftertaste.
Concentrated fruit yet elegance and freshness on the palate, balanced structure with hint of spice.
The wine has bright red fruits aromas of strawberry, red plum, red currant from the Trepat grape, balanced by a bright refreshing acidity from the Garnatxa Peluda variety.
Rich and sweet, dates and raisins, dried figs, candied fruits, plum jam, hints of honey-coated almonds, typical peppery/licorice sharpness.
Mouth: quite vibrant and velvety, with a nice elegance despite its high sugar contents. Molasses and treacle. St
Strawberry and plum aromas, fresh in the mouth, with tons of fruit, elegant, clean and pleasing finish.
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