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Bright, with orchard fruit giving way to an intense minerality.
Red and black cherries supported by vanilla and cedar nuances. It is beautifully balanced with both fruit and tannins.
The wine tastes of cherry fruit with a hint of cedar flavors, clove and spice in a supple, complex style.
A great expression of Oregon terroir, this Pinot Noir stays lean and taut, with notes of strawberry, herbs, and earth.
Dark ruby color. Light to medium bodied with aromas and flavors of raspberry, tart cherry, spice with a touch of earth. Supple and balanced with a smooth finish.
On the palate, it’s light-to-medium-bodied with bright red fruit—think wild strawberry and red plum—backed by fresh acidity and soft, fine tannins.
Medium-bodied and fruit-driven, this easy-drinking wine expresses flavors of black raspberry and cranberry, marked by dusty tannins and a palate-coating finish.
The nose is bold with spice, toffee & pear, while the full body exhibits a depth of caramel, vanilla, fig & a hint of cocoa.
Fleshy rich plum and red berry , toasty spiced vanilla, cocoa, cedar and a tea-like minerality round out the mid-palate with slightly sticky tannins bolstering the wine, velvety, lingering finish.
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