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Intense, frozen raspberry, candied strawberry, herbal yet undeniably fruit centric, good weight and structure.
Medium body, aromatic, strawberries, blackberries, spicy, velvety.
This is becoming one of the hottest red wine values in California. This killer offering admirably demonstrates what field blends of Mediterranean varietals and old vines can achieve in California. A snappy little red blend, zesty and fruit-forward.
Fresh and aromatic, Vya Extra Dry wakes up the taste buds, and makes a wet martini or an aperitif on the rocks that livens up the end of the day.
The nose is bold with spice, toffee & pear, while the full body exhibits a depth of caramel, vanilla, fig & a hint of cocoa.
Medium body, crisp, citrus and mineral-laden, bright and full of lemon zest and pear notes.
Bright, with orchard fruit giving way to an intense minerality.
Honey-crisp apple, pear, lime, crisp dry finish.
Vya Sweet is a blend of Tinta Roriz and Orange Muscat, and is hand infused at Quady Winery with a selection of over seventeen herbs and spices.
For lovers of dry Riesling, this one explodes with ripe, tropical flavors. Honeysuckle and orange blossoms perfume this bright wine full of rich grapefruit and pineapple flavors. A long and powerful finish.
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