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Aromas of passion fruit, loquat, strawberry, pear, pineapple, and almost ripe peach, with notes of ginger, vanilla, blanched almond, and nutmeg. The palate begins with a bright and juicy entry, that integrates dense and lively layers of zesty orange, nec
Aria is handmade and batch distilled with ten classic gin botanicals that were carefully chosen to create a flavor profile that has depth and complexity but above all a perfect sense of balance
Bright aromas of apple, tropical fruit and baked bread, which intermingle with hints of lemon blossom, vanilla wafer and baked pear. Candied citrus, green apple, apricot and pineapple vibrate on the palate, which ends clean and refreshing with a quenching
Medium body, crisp, citrus and mineral-laden, bright and full of lemon zest and pear notes.
Bright, with orchard fruit giving way to an intense minerality.
Medium body, aromatic, strawberries, blackberries, spicy, velvety.
Fresh and aromatic, Vya Extra Dry wakes up the taste buds, and makes a wet martini or an aperitif on the rocks that livens up the end of the day.
For lovers of dry Riesling, this one explodes with ripe, tropical flavors. Honeysuckle and orange blossoms perfume this bright wine full of rich grapefruit and pineapple flavors. A long and powerful finish.
Fleshy rich plum and red berry , toasty spiced vanilla, cocoa, cedar and a tea-like minerality round out the mid-palate with slightly sticky tannins bolstering the wine, velvety, lingering finish.
Vya Sweet is a blend of Tinta Roriz and Orange Muscat, and is hand infused at Quady Winery with a selection of over seventeen herbs and spices.
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