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Aromas of brioche, white flowers, ripe green apple and white peach. The ripe fruit carries over to the palate with peach, pear and apple profiles, as well as a fine creaminess. A delightful pairing with mussels, sea bass, or cod in white sauce.
Spicy aromatic punch without being overpowering. Mild tannins, peppery on the palate with vibrant acidity. Skin contact adds length and weight to the mouthfeel.
From their highest altitude plots, this Mencia has a feisty nose of black fruits, mountain herbs, and earth. It’s medium-bodied with light tannins and loads of earthy fruit. Perfect for any lover of Spanish reds’
Dry, medium body, bright acidity, citrus, strawberry, and earthy minerality.
Medium body, peaches, apricot, lychees, mango, bright with plenty of minerality to balance out rich fruit.
A delicious nose reveals the aromas of exotic fruits, citrus fruits, and white-fleshed fruits.
Medium body, well-balanced, taut tannins, hints of green vegetable and savory herbs...a great food wine.
Ripe plum, yellow apple, citrus notes, delicate fine mousse.
Full and round, floral notes (lily and acacia), flavors of honey, apricot and mango, well balanced.
Crisp and refreshing, tropical fruit nose, mouth-watering lemon, lime and green apple flavors. Aromatic, fun and easy drinking.
Balanced and elegant, expressive and aromatic freshness, silky tannins.
Rich in berry fruits and spice (blackberries and black pepper), with smooth, well-rounded tannins.
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