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Sun. - Thur. 12 - 9 pm – Delivery 5 - 8:30 pm | Fri. - Sat. 12 - 9:30 pm – Delivery 5 - 9 pm
Light bodied, fresh red fruits, touch of vanilla, a bit of earthiness, drink with a slight chilled.
A crisp ‘gateway’ orange wine; apricot, haitian orange, marzipan.
Herbs, heaps of exotic fruit, juicy citrus flavors and exciting tannic structure.
A delicious nose reveals the aromas of exotic fruits, citrus fruits, and white-fleshed fruits.
The bouquet is reminiscent of ripe pear, red apple, flowers, melon and tropical fruit. Pleasant acidity and minerality on the palate are followed by the discreet creamy aftertaste that is typical of wines matured on lees.
Generous honeysuckle and cantaloupe aromas, pleasantly round with good acidity.
Expressive, fruity, generous red fruit aromas, crunchy, light, slight raspberry hints, smooth, light body, good intensity, long length.
Dry, medium body, bright acidity, citrus, strawberry, and earthy minerality.
Youthful orange wine, spicy aromas, dry wildflowers, apricots, pears, white tea, and earthy mid-palate lead to a long savory finish.
Notes of spices, flowers and herbs and red berries on the nose and in the mouth, dense and juicy, light red fruit flavors and floral notes carrying through on the persistent finish.
Bright cranberry nose with complex vegetal notes, initial intense mouthfeel, elegant, inviting drinkability, earthy, medium body.
Weighty mouth feel with notes of honeysuckle, bit of smoky petro, and hints of salinity. Bright acidity comes through with zesty citrus peel and stone fruit notes.
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