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Bright lime zest, refreshing minerality, and cloudy texture reminiscent of Col Fondo Prosecco.
Strawberry and plum aromas, fresh in the mouth, with tons of fruit, elegant, clean and pleasing finish.
Bright cranberry nose with complex vegetal notes, initial intense mouthfeel, elegant, inviting drinkability, earthy, medium body.
Cherry, cranberry, raspberry, hints of dill, fennel, and spice, rounded out with sweet vanilla. Mouth-filling, yet soft, tannins, bright acidity, gentle oak mid-palate and balanced and elegant finish.
Beautifully balanced, this wine shows garrigue and black fruit flavors followed by minerality and a long, smooth finish.
Slightly cloudy, black cherry, fresh plum, fresh palate, silky tannins, luscious floral finish.
Medium body, crisp, citrus and mineral-laden, bright and full of lemon zest and pear notes.
Earthy, chalky, structured, vegetal, but it drinks surprisingly well. Broad and substantial presence on the palate.
Bright, with orchard fruit giving way to an intense minerality.
Plenty of energy and character, with candied citrus, crushed rocks, slate, and a slight touch of classic reduction that adds character.
Light on the palate, fresh with mineral-laced red fruit. Tannins are just a hint dry, tight with rose petals and blood orange. Spicy notes on the modest finish.
O'Dwyers Creek Vineyard is situated in the wine growing region of Rapaura, Marlborough. This area is recognised as one of the premium wine regions of the world and is New Zealand's leading wine region.
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