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The 2007 vintage has notes of earth, truffle, dark red fruit, and tobacco. The wine is getting better each vintage. This is ripe and generous, full of freshly minted tannins and layers of wood over the ripe berry fruit.
Bright aromas of apple, tropical fruit and baked bread, which intermingle with hints of lemon blossom, vanilla wafer and baked pear. Candied citrus, green apple, apricot and pineapple vibrate on the palate, which ends clean and refreshing with a quenching
Balanced and elegant, expressive and aromatic freshness, silky tannins.
Medium-bodied, dry, apple, pears, and lemon, along with some limestone and roundness from aging on the lees for three months.
Red and black cherries supported by vanilla and cedar nuances. It is beautifully balanced with both fruit and tannins.
Cherry red color with purple tones. Intense aromas, velvety on the palate, long aftertaste of ripe red fruits and chocolate.
Fruity bouquet with scents of blackberries and blueberries combined with a light spicy note of black pepper. The palate displays good structure with suave tannins and pleasant freshness. A soft red, versatile for food pairing, perfect for every day.
Medium body, red fruit, tomato, juicy, savory, dusty tannins.
Light color, light to medium body, fresh, bright, characteristics of flowers, spice, and sweet tree fruits.
Intense, ruby-red color with scents of fresh blackberries and cassis. On the palate, well structured with hints of cherries, cassis and an aftertaste of vanilla with a long persistent finish.
Crystal clear pale rose, abundant elegant small bubbles, toasted bread, raspberry give way to a bitter acidity
This Montepulciano is a delicious, spicy, fleshy, everyday red, a perfect match for pizza, pastas and other classic Italian fare.
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