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Apricot, hints of tropical fruit and wet stone aromas; ripe green apple, pear, and green herbs on the palate, fading into lime zest and anise. Medium in body, finishing round and clean.
A blend of half Chenin Blanc, Pinot Noir and Chardonnay, this Champagne-method sparkler is a stellar value for the money. Lean and with a fresh sandstone minerality, it shows green apple, pear, and white nectarine fruit and medium body.
Fresh bright red fruit balanced by a fine structure and ample bouquet.
Concentrated fruit yet elegance and freshness on the palate, balanced structure with hint of spice.
A crisp ‘gateway’ orange wine; apricot, haitian orange, marzipan.
With aromas of pear, peach, toasted almonds, white flowers, fresh bread, and oyster shell. Full-bodied, layered, and concentrated, it's deep and fleshy, with superb concentration, racy acids, and a long, saline finish.
Bright lime zest, refreshing minerality, and cloudy texture reminiscent of Col Fondo Prosecco.
Medium-bodied, with a delightful sea breeze, salty, mineral, seashell quality, laced with fruity and bright acidity, with aromas of black currant and cherry.
Slightly savory rosé/light red with some nice acid and hints of bright red fruits and some earth and minerals
Floral and peachy, live Orange Wine with a gently dry finish.
Bright and fresh, stone fruit, salty minerality. A perfect skin contact beach wine
Fresh with lots of red berries and delicate sweet spices, well-balanced and smooth, lively acidity and a spicy, long-lasting aftertaste.
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