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Domaine Arsac, Pop Color 2024

Cloudy pale orange with tropical and zesty citrus aromas. Dry, pithy, with loads of fresh and vibrant fruit

Domaine Gilles Chollet, Pouilly Fumé 2021

Dry, aromatic, floral, fruity, and mineral notes.

Azienda Agricola Bugno Martino, Lambrusco Mantovano Rosso Matilde 2024

Full bodied and dry, with dark berry fruit character, and a particularly delicate and fine sparkle.

Out of stock
Domaine d'Ardhuy, Gevrey-Chambertin 2018

Domaine d'Ardhuy, Gevrey-Chambertin 2018

With its charming ruby red color with subtle blue, its flavors have a good intensity of red berries combined with a touch of licorice. The mouth is ample, elegant with well-rounded tannins, hiding the good underlying structure. It has good persistence.

Picollo Ernesto, Gavi 2023

Aromatic expression of citrus, mainly lemon and grapefruit, green apple with great minerality in the background.

Wild Nature Wines, Prosecco Rosé Brut Nature 2023

Dry, refreshing, crowd-pleasing, red berry fruit, raspberry, strawberry, florals, lively bubble, perfect for brunch with friends

Out of stock
Sylvain Bailly, Sancerre Terroirs 2023

Sylvain Bailly, Sancerre Terroirs 2023

White flowers, peaches, citrus, clean minerality and great brightness.

Out of stock
Henri Gaillard, Côtes de Provence Rosé 2024

Henri Gaillard, Côtes de Provence Rosé 2024

This blend dominated by Grenache is classic Provence rosé. With its pale color, crisp texture, and bright acidity, the wine is packed with red fruits and a refreshing texture.

Dr. Hermann, Riesling Trocken 2024

Off-dry, peach, lime and tangerine, mineral and herbal notes, fruity, fine acidity, well balanced, long finish.

Frisk, Riesling Prickly 2025

Citrus rind, peach, smoke and ginger, plump, ripe and sweet, shockingly lively, flavors of pit fruits, spices, smoke and quinine. Tactile and energetic but also a touch sweet, finishing long and sappy.

Wild Nature Wines, Prosecco Col Fondo Unfiltered Frizzante NV

Light bubbles, bone dry, hints of citrus and dried apricots, unfiltered wine with the lees still in the bottle.

Julià & Navinès, Cava Brut Méthode Traditionnelle NV

Intense aromas of ripe fruit. Structured palate with notes of citrus jam, nuts and hints of fine yeast and brioche.

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