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The nose shows subtle aromas of fig, cassis, and dark fruits while the mouth is rich with notes of chocolate and spices. Aromas of currants, berries and hints of fresh herbs. Full-bodied, juicy and lightly jammy.
Complex and aromatic with black pepper and blueberry fragrance. Medium-full bodied and consistent with rounded tanins, complex and rich finish.
Fresh and aromatic, Vya Extra Dry wakes up the taste buds, and makes a wet martini or an aperitif on the rocks that livens up the end of the day.
The flavor is spicy and dry, only slightly sweet, with a medium-long finish. It definitely has some heat to it that reminds you you’re drinking rum. You can also taste the vanilla and oak that indicate it spent some time in wood.
A good firm and fruity unoaked red from Valencia with some soft tannins and chewy berry characters. Made for early and easy drinking.
Slightly savory rosé/light red with some nice acid and hints of bright red fruits and some earth and minerals
Dry Chenin Blanc with a soft green apple undertone, a subtle lingering finish, and a crisp, refreshing acidity.
Pleasant and warm aromas of spiced golden apples, candied ginger, and wild grassy notes. On the palate, the wine is soft and light, but textured and lively, popping with zesty yellow and green fruits, Meyer lemon, key lime, and a mineral finish.
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