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Elegant and rich minerality; perfect balance of beautiful acids and pleasant residual sugar, ending on a long finish.
Intense mouthfeel, black currant, black cherry, plum, bittersweet chocolate notes, lively, mildly cloudy, approachable, very perky, dry finish.
Red plum, cherry, black currant, dark roast coffee, freshly picked green herbs, excellent structure; acid and tannins are all in balance with the fruit.
Sweet taste, slightly sapid with great minerality, moderate acidity, and no bitterness.
Medium body, lemon blossoms, honeysuckle, summer melon, snappy and refreshing.
Deep ruby red, lighter in body than average chianti, ripe red fruit, plum, cherry, violet, low tannins.
Light bubbles, bone dry, hints of citrus and dried apricots, unfiltered wine with the lees still in the bottle.
Rosé Pétillant Naturel (Pet Nat), floral aroma, delicate effervescence fresh palate, strawberry and raspberry, balanced structure.
Very fine bubble, very digestible, delicately citrine
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