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Bright, with orchard fruit giving way to an intense minerality.
Colour: Golden Amber;
Nose: Almond with freshly cut sugarcane, tropical fruits with a hint of ripened banana;
Taste: Sugarcane with a dash of tropical fruits and honey and running slightly dry;
Finish: Sweet and dry finish;
Juniper, citrus & cinnamon follow through on the mid-palate before giving way to a slow alcohol burn. Very mixable gin, try it in a gimlet.
It has a good depth, lovely, citrus fruit, and a classic flintiness on the nose and palate.
Enjoy intense aromas of grilled nuts, pistachio, and a hint of white chocolate. Flavors of nuts and ripe honeydew explode at the front and finishes crisp with a hint of lingering sweetness.
With an intense nose of sweet plums, the palate is dense and chewy with dark fruits in front, a balsamic undertone, and a long smooth finish.
Rich and sweet, dates and raisins, dried figs, candied fruits, plum jam, hints of honey-coated almonds, typical peppery/licorice sharpness.
Mouth: quite vibrant and velvety, with a nice elegance despite its high sugar contents. Molasses and treacle. St
The rum delivers a funky sweet ester-rich aroma of passion fruit, coconut husks, and dried lemon peel. Additional notes of pineapple, pencil lead, and ripe strawberries also appear. As you sip this dense spirit these aromas appear on the palate along with
On the palate it’s light-to-medium-bodied with bright red fruit—think wild strawberry and red plum—backed by fresh acidity and soft, fine tannins.
Sweet peach notes shimmy over a tequila base that is just sweet enough and just plain refreshing! Peach daiquiri fans will want to take note!
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