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Dry, refreshing, crowd-pleasing, red berry fruit, raspberry, strawberry, florals, lively bubble, perfect for brunch with friends
White flowers, peaches, citrus, clean minerality and great brightness.
Lively, juicy, mouthwatering, cloudy, strawberries, raspberries and pronounced yeastiness; creamy, chewy palate with a slightly bitter finish.
Aromas of herbs, white flowers, and dried mango burst from the glass.
Great aromatic red-fruit richness, persistent nectar on the nose. A crisp, fruity wine.
Bright lime zest, refreshing minerality, and cloudy texture reminiscent of Col Fondo Prosecco.
Dark cherry, blueberry, notes of spice including black pepper, gentle acidity, bright minerality, silky tannins.
Strawberry and plum aromas, fresh in the mouth, with tons of fruit, elegant, clean and pleasing finish.
Aromas of candied Morello cherry, ripe berries, delicate spice notes; on the palate jammy red and dark berries, hints of spice and pepper; elegant and slightly oaked finish with subtle roasted notes.
Citrus rind, peach, smoke and ginger, plump, ripe and sweet, shockingly lively, flavors of pit fruits, spices, smoke and quinine. Tactile and energetic but also a touch sweet, finishing long and sappy.
Deep ruby red, lighter in body than average chianti, ripe red fruit, plum, cherry, violet, low tannins.
Light bubbles, bone dry, hints of citrus and dried apricots, unfiltered wine with the lees still in the bottle.
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