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Light bodied, fresh red fruits, touch of vanilla, a bit of earthiness, drink with a slight chilled.
Aromas of licorice, anise and a touch of vanilla and Chocolat. Perfectly balanced with ripe, fresh tannins and a long refreshing finish.
Light on the palate, fresh with mineral-laced red fruit. Tannins are just a hint dry, tight with rose petals and blood orange. Spicy notes on the modest finish.
Ripe pears blended with aromatic elderberries. A mix of air and time reveal a lot of Cassis. Bone dry, complex and brightly clear on the palate.
Sappy fruit, snappy acidity and juicy dark red fruits. This Chinon is a remarkable value!
Deep ruby. Ripe, powerful scents of red and dark fruits, minerals and spices. Finishes fresh and long, with a repeating dark fruit note.
Concentrated fruit yet elegance and freshness on the palate, balanced structure with hint of spice.
O'Dwyers Creek Vineyard is situated in the wine growing region of Rapaura, Marlborough. This area is recognised as one of the premium wine regions of the world and is New Zealand's leading wine region.
Medium-red color, with a slight orange tint, typical of Burgundian-style Pinot Noir. Aromas of dark cherries, red plums and a hint of nutmeg. On the palate, notes of blackberries with a slight earthy finish.
The wine has bright red fruits aromas of strawberry, red plum, red currant from the Trepat grape, balanced by a bright refreshing acidity from the Garnatxa Peluda variety.
Complex aromas of red and black berries, revealing an elegant wine, deep with silky tannins.
Clear, straw-yellow color. On the palate, grassy, citrus with ginger notes, well-balanced, intense, with a touch of minerality. Dry, fresh, with a clean finish.
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