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Sun. - Thur. 12 - 9 pm – Delivery 5 - 8:30 pm | Fri. - Sat. 12 - 9:30 pm – Delivery 5 - 9 pm
Colour - Summer barley field. Nose - Sweet floral grass with boiled sweets. Palate - Fresh green apples and chocolate with a hint of pepper. Finish - Light and refreshing.
The essential oils in the peel give this a bright and beautiful orange flavor.
AROMAS: Poached pear, rustic fruit tart, Cognac and marron glacé
FLAVORS: Orange marmalade, raspberry, spiciness of rye, and bitter chocolate
FINISH: Mellow with a hint of exotic incense wood, moderate to long aftertaste
Light and subtle, bitter sweet and zesty with bitter orange, grapefruit sherbet and herbal rooty complexity. Faint clove spice.
Notes of tangerine with red cherry with a light but earthy bitterness to tie it all together. Soft features make this easier to drink than some other Fernets.
Sotol is a distilled spirits made from the Dasylirian plant a.k.a Dessert Spoon, a.k.a Sotol.
A blend of traditional and contemporary botanicals including juniper and elderberries, citrus, cinnamon, and hibiscus – is as delicious in a Gin & Tonic as it is in a Gin Daisy.
The slight natural sweetness and creamy viscosity inherent to the potato meets mid-palate flavors of cocoa bean, maple and honey. The aftertaste is graceful, solid and simply delicious.
Big, sweet and boozy, this VSOP offers rich caramel aromas and flavors alongside lots of spice and a mouthwatering saline tang on the finish.
This wonderful entry level Calvados displays a fruity bouquet of apple, peach, apricot and banana.
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