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The bouquet is reminiscent of ripe pear, red apple, flowers, melon and tropical fruit. Pleasant acidity and minerality on the palate are followed by the discreet creamy aftertaste that is typical of wines matured on lees.
Bone dry, highly tannic, and very amber in color. Nutty rich aroma with just a hint of oxidation. Long and funky finish!
Easy drinking orange wine - acacia, lemon, pear, white fruits, soft tannins.
A textured yet energetic wine, offering flavors of stone fruit, citrus zest, and tea-like tannins balanced by refreshing acidity and a savory mineral finish.
Mangoes and orange peel, well-balanced, structured, fine tannins.
Pleasant and warm aromas of spiced golden apples, candied ginger, and wild grassy notes. On the palate, the wine is soft and light, but textured and lively, popping with zesty yellow and green fruits, Meyer lemon, key lime, and a mineral finish.
Aromas of herbs, white flowers, and dried mango burst from the glass.
Earthy, chalky, structured, vegetal, but it drinks surprisingly well. Broad and substantial presence on the palate.
This orange (looks more pinkish than orange) wine has impeccable definition with pure strawberry fruit layering with minerality and bright acidity. It is very pretty with great concentration despite not being heavy.
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