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Hints of hazelnuts and butter amongst the pear and apple fruit give complexity and interest; surprisingly approachable when young.
Juicy fruit, smoky character, firm structured, suitable for aging.
Slightly cloudy, black cherry, fresh plum, fresh palate, silky tannins, luscious floral finish.
Nicely structured, full of dry tannins, hints of dark-cherry and black currant along with acidity.
Medium body, crisp, citrus and mineral-laden, bright and full of lemon zest and pear notes.
Medium-bodied, dry, apple, pears, and lemon, along with some limestone and roundness from aging on the lees for three months.
Intense aromas of banana, apple, and pear blended with toasted brioche. The full-bodied, rich and creamy palate is balanced by a refreshing and fruity finish.
Red and black cherries supported by vanilla and cedar nuances. It is beautifully balanced with both fruit and tannins.
Beautiful scents of red currant, ultra-ripe pomegranate flesh, crushed plums and warm pear skins.
Medium garnet, black berries, charred wood, cinnamon and toast, well-balanced, full body with a peppery long finish.
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