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Medium-bodied, dry, apple, pears, and lemon, along with some limestone and roundness from aging on the lees for three months.
Bright, with orchard fruit giving way to an intense minerality.
Sauvignon blanc scents of lemon and citrus—mixed with Macabeo offering a creamy roundness and minerality.
The wine is off-dry with 32g/l of sugar, very aromatic with great crisp acidity and a long finish.
Citrus aromas, crisp with balanced acidity, grassy and aromatic with notes of tropical fruit.
Amplitude, breadth, density and loads of peach, apple, and lemon/lime fruit. Chalk and flint minerality comes forward with a refreshing vibrancy.
Aromatic, balanced by a bright acidity. It is creamy with an extremely fresh and mineral finish that grants elegance to the wine.
This is a classic Gewurztraminer with power and elegance and the most amazing aroma.
Aromatic expression of citrus, mainly lemon and grapefruit, green apple with great minerality in the background.
Aromas of herbs, white flowers, and dried mango burst from the glass.
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