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A crisp ‘gateway’ orange wine; apricot, haitian orange, marzipan.
Bright lime zest, refreshing minerality, and cloudy texture reminiscent of Col Fondo Prosecco.
Medium-bodied, with a delightful sea breeze, salty, mineral, seashell quality, laced with fruity and bright acidity, with aromas of black currant and cherry.
Slightly savory rosé/light red with some nice acid and hints of bright red fruits and some earth and minerals
Bright and fresh, stone fruit, salty minerality. A perfect skin contact beach wine
Youthful orange wine, spicy aromas, dry wildflowers, apricots, pears, white tea, and earthy mid-palate lead to a long savory finish.
Expressive, fruity, generous red fruit aromas, crunchy, light, slight raspberry hints, smooth, light body, good intensity, long length.
Herbs, heaps of exotic fruit, juicy citrus flavors and exciting tannic structure.
Caramel and herbs on the nose. Floral, vanilla, bread-crust taste. Well-integrated dusty tannins.
Full bodied and dry, with dark berry fruit character, and a particularly delicate and fine sparkle.
Bone dry, highly tannic, and very amber in color. Nutty rich aroma with just a hint of oxidation. Long and funky finish!
Tart red berry fruit, silky tannins, medium bodied, zingy acidity, will appeal to fans of Beaujolais (Gamay), Zweigelt, or easy drinking Pinot Noir. Served chilled. Great summer red!
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