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Light bodied, fresh red fruits, touch of vanilla, a bit of earthiness, drink with a slight chilled.
Light on the palate, fresh with mineral-laced red fruit. Tannins are just a hint dry, tight with rose petals and blood orange. Spicy notes on the modest finish.
Aroma of red cherries, raspberries, and violets along with notes of toasty oak. On the palate, fresh berries with spice and a hint of soft caramel on the finish.
Golden yellow color, lemon and green apple aroma with a pronounced acidity. Fresh and easy to drink.
The calcareous soils leave their mark with a fresh and minty nose, with wild flowers and purity of fruit in the mouth, a firm texture, tension and minerality.
Deep purple color, intense aromas of freshly crushed red fruits such as raspberries, strawberries and blackcurrants. Supple tannins; a very well balanced wine.
Medium body, red fruit, tomato, juicy, savory, dusty tannins.
Beautiful aromatics of soft white flowers and exotic citrus with some medium concentration of mandarin and clementine fruit on the palate and at the same time a waft of fresh acidity as a counterpoint. Superb balance.
Aromas of fresh grass, green melon, and yellow nectarines burst from the glass. The palate brings a macadamia nut with intense texture. There is a good bit of acid initially that dissipates leaving a long, persistent and round finish.
Intense bouquet, ripe fruits, prunes and compote of blueberries and raspberries. The aging in oak leaves it with notes of vanilla and coconut. The palate is smooth and balanced. It has a powerful and long-lasting aftertaste.
A wine with intense aromas of white flowers. The mouth is lively and elegant. Briny minerality. Great balance.
A clean and fresh wine with green apple, offset by a crisp tangy acidity.
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