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On the palate, it’s light-to-medium-bodied with bright red fruit—think wild strawberry and red plum—backed by fresh acidity and soft, fine tannins.
Ruby red with garnet shades. Black cherry and red fruits, with slight ripe fruit hints. Harmonious, dry, and velvety.
Tart red berry fruit, silky tannins, medium-bodied, zingy acidity, will appeal to fans of Beaujolais (Gamay), Zweigelt, or easy drinking Pinot Noir. Served chilled. Great summer red!
Intense color, ambitious, long-lasting aromas. Hints of kirsch, peppery notes.
This wonderful easy-drinking wine show lots of ripe tropical fruit with a vibrant acidity and a well-rounded finish.
Full-bodied and dry with notes of blackberry, plum, and chocolate, with balanced acid and inky, dense tannins.
Deep ruby red, with purplish flashes. Aromas of red fruits, juniper berries, plum, blackberry, and tea leaves. Mature fruits are also fully and intensely felt on the palate. Nice acidity and smooth tannins make this wine extremely pleasant to drink.
This rosé is a case of red fruits: the aromas are reminiscent of cranberry and black cherry as if delicately sprinkled with bewitching vanilla. This champagne from character will surprise those resistant to rosé and comfort-curious epicureans.
Fresh with lots of red berries and delicate sweet spices, well-balanced and smooth, lively acidity and a spicy, long-lasting aftertaste.
Floral and peachy, live orange wine with a gently dry finish.
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