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A clean and fresh wine with green apple, offset by a crisp tangy acidity.
Cherry, plum, wild berries, floral notes of rose hips, fresh, well-balanced.
Full, rich and powerful on the palate with notes of wood and black fruit.
This wine is a very dry red with deep fruits and medium tannins and a long finish. You'll enjoy this if you like an earthier, heavier red.
The wine has bright red fruits aromas of strawberry, red plum, red currant from the Trepat grape, balanced by a bright refreshing acidity from the Garnatxa Peluda variety.
The nose shows subtle aromas of fig, cassis, and dark fruits while the mouth is rich with notes of chocolate and spices. Aromas of currants, berries and hints of fresh herbs. Full-bodied, juicy and lightly jammy.
Domaine Isle Saint-Pierre is our answer to lively, vibrant quaffers that over deliver at every turn. Delicious, easy-drinking “bistro-style” wines that are perfect for everyday drinking!
A great expression of Oregon terroir, this Pinot Noir stays lean and taut, with notes of strawberry, herbs, and earth.
Medium-to-full-bodied with silky texture and racy acidity, showing a rich core of fruit balanced by vibrant minerality and a subtle saline streak. The finish is elegant and seamless, making it a sophisticated expression of Maranges terroir.
Pale pink, notes of fresh red fruits, strawberries, cherries, and raspberries with subtle floral touches. Light and rounded on the palate, with balanced acidity that adds freshness and liveliness.
Pleasant and warm aromas of spiced golden apples, candied ginger, and wild grassy notes. On the palate, the wine is soft and light, but textured and lively, popping with zesty yellow and green fruits, Meyer lemon, key lime, and a mineral finish.
Tart red berry fruit, silky tannins, medium-bodied, zingy acidity, will appeal to fans of Beaujolais (Gamay), Zweigelt, or easy drinking Pinot Noir. Served chilled. Great summer red!
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