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On the palate it’s light-to-medium-bodied with bright red fruit—think wild strawberry and red plum—backed by fresh acidity and soft, fine tannins.
Mangoes and orange peel, well-balanced, structured, fine tannins.
Dry Chenin Blanc with a soft green apple undertone, a subtle lingering finish, and a crisp, refreshing acidity.
complex array of dense black fruit and wild herbal notes.
Tart red berry fruit, silky tannins, medium-bodied, zingy acidity, will appeal to fans of Beaujolais (Gamay), Zweigelt, or easy drinking Pinot Noir. Served chilled. Great summer red!
Brilliant, pale-straw color with aromas of apple and citrus fruits
Dense and powerful with riper fruit, white flowers, spices, flint, dried fruits
Citrus aromas, crisp with balanced acidity, grassy and aromatic with notes of tropical fruit.
Fleshy rich plum and red berry , toasty spiced vanilla, cocoa, cedar and a tea-like minerality round out the mid-palate with slightly sticky tannins bolstering the wine, velvety, lingering finish.
Fresh with lots of red berries and delicate sweet spices, well-balanced and smooth, lively acidity and a spicy, long-lasting aftertaste.
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