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Milan Nestarec, Forks & Knives Red 2022

Light bodied, fresh red fruits, touch of vanilla, a bit of earthiness, drink with a slight chilled.

Odfjell Vineyards, Armador Cabernet Sauvignon 2022

Aromas of licorice, anise and a touch of vanilla and Chocolat. Perfectly balanced with ripe, fresh tannins and a long refreshing finish.

Bourcier-Martinot, Mâcon 2022

With hints of citrus and white stone fruit on the palate, this beautifully balanced wine resembles the more reputable regional wines of the Cote d’Or.

Foxglove, Paso Robles Zinfandel 2021

Medium body, aromatic, strawberries, blackberries, spicy, velvety.

Tement, Sauvignon Blanc Sudsteiermark Kalk & Kreide 2023

Ripe pears blended with aromatic elderberries. A mix of air and time reveal a lot of Cassis. Bone dry, complex and brightly clear on the palate.

Firriato, Chiaramonte Nero d'Avola 2022

Soft and expressive, revealing a deep strong character. Well-tempered silky tannins with flawless fruit reminiscent of plums, blackberries, black cherries, blueberries, cloves, black pepper, licorice and dark chocolate.

Antiyal, Maipo Valley Carménère Pura Fe 2022

Rich in berry fruits and spice (blackberries and black pepper), with smooth, well-rounded tannins.

Donnafugata, Sicilia Grillo SurSur 2024

White peach, cantaloupe, flowers and mint. A soft palate, the fruity notes return combined with pleasant freshness.

Bodegas Los Bermejos, Lanzarote Malvasia Volcánica Seco 2024

Medium body, smoky, peppery, volcanic soil, hints of ash.

La Posta, Mendoza Malbec Angel Paulucci Vineyard 2023

Aroma of red cherries, raspberries, and violets along with notes of toasty oak. On the palate, fresh berries with spice and a hint of soft caramel on the finish.

Out of stock
Koutsoyannopoulos, Santorini 2020

Koutsoyannopoulos, Santorini 2020

Vibrant, mineral-driven Assyrtiko from the island of Santorini. Expressive with stone fruits, red delicious apple, jasmine, flint, and ash. The winery is the second oldest winery in the Island and dates back to 1880.

Sclavos, Robola De Céphalonie Vino Di Sasso 2019

Buttery, apricot aromas, some petrol hints, deep and complex, medium body, fine texture.

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