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Dry, refreshing, crowd-pleasing, red berry fruit, raspberry, strawberry, florals, lively bubble, perfect for brunch with friends
This rosé is a case of red fruits: the aromas are reminiscent of cranberry and black cherry as if delicately sprinkled with bewitching vanilla. This champagne from character will surprise those resistant to rosé and comfort-curious epicureans.
A beautiful shimmering hue, with elegant highlights, a delicate and persistent ring of bubbles. Very clean and delicate nose, with subtle woody notes. Unctuous and round mouth, with toasted almond flavors.
Full bodied and dry, with dark berry fruit character, and a particularly delicate and fine sparkle.
Deep ruby red, lighter in body than average chianti, ripe red fruit, plum, cherry, violet, low tannins.
Ripe plum, yellow apple, citrus notes, delicate fine mousse.
This Garnacha has flavors of juicy red cherry and strawberry on the palate and mouth-watering acidity. Unoaked. This wine pairs well with Paella
Rich in berry fruits and spice (blackberries and black pepper), with smooth, well-rounded tannins.
With a bouquet of spicy cherries, succulent raspberries, fresh herbs and a touch of sweet cranberry, this juicy Beaujolais is succulent and tangy, with just a touch of tannin and a long, youthful finish.
A light rosé frizzante with red berry fruit notes on the nose and beautiful freshness and minerality on the palate.
Light bubbles, bone dry, hints of citrus and dried apricots, unfiltered wine with the lees still in the bottle.
Medium body, peaches, apricot, lychees, mango, bright with plenty of minerality to balance out rich fruit.
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