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Light and very fruity, fresh with floral notes, spicy and mineral undertones. Best enjoyed lightly chilled.
Grapefruit, green apple, and lemon, racy and vibrant palette, generous acidity, fresh finish.
Lychee, green apple, apricot, floral notes, bright acidity, refreshing, mouthwatering finish.
Juicy fruit, smoky character, firm structured, suitable for aging.
Full and round, floral notes (lily and acacia), flavors of honey, apricot and mango, well balanced.
Medium-bodied, dry, apple, pears, and lemon, along with some limestone and roundness from aging on the lees for three months.
Intense aromas of banana, apple, and pear blended with toasted brioche. The full-bodied, rich and creamy palate is balanced by a refreshing and fruity finish.
Soft and expressive, revealing a deep strong character. Well-tempered silky tannins with flawless fruit reminiscent of plums, blackberries, black cherries, blueberries, cloves, black pepper, licorice and dark chocolate.
Crisp, clean and dry with fruit-forward notes of pear and apple.
Medium body, smoky, peppery, volcanic soil, hints of ash.
Beautiful aromas of ripe cherries on the nose, followed by plums and currants on the palate, and medium-firm tannins on the finish.
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