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Lychee, green apple, apricot, floral notes, bright acidity, refreshing, mouthwatering finish.
Slightly cloudy, black cherry, fresh plum, fresh palate, silky tannins, luscious floral finish.
Full and round, floral notes (lily and acacia), flavors of honey, apricot and mango, well balanced.
Buttery, apricot aromas, some petrol hints, deep and complex, medium body, fine texture.
Intense bouquet, ripe fruits, prunes and compote of blueberries and raspberries. The aging in oak leaves it with notes of vanilla and coconut. The palate is smooth and balanced. It has a powerful and long-lasting aftertaste.
Full, rich and powerful on the palate with notes of wood and black fruit.
Crisp and dry on the palate, showing delicate minerality and a clean, elegant finish with a fine, persistent mousse.
Deep red colour, cherry, sour cherry, and liquorice bouquet. Rich mouthfeel with velvety tannins and a long aftertaste.
Spicy apple and yellow plum notes lead to a medium-bodied but elegant orange.
This youthful ruby-red wonder enchants the nose with subtle fragrances of cherry and rose. On the palate, it strikes a harmonious balance of dry, savory notes, punctuated by a refreshing acidity and a distinctive mineral undertone.
Youthful orange wine, spicy aromas, dry wildflowers, apricots, pears, white tea, and earthy mid-palate lead to a long savory finish.
The bouquet is reminiscent of ripe pear, red apple, flowers, melon and tropical fruit. Pleasant acidity and minerality on the palate are followed by the discreet creamy aftertaste that is typical of wines matured on lees.
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