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Cloudy pale orange with tropical and zesty citrus aromas. Dry, pithy, with loads of fresh and vibrant fruit
Full bodied and dry, with dark berry fruit character, and a particularly delicate and fine sparkle.
Red cherry, plum, earth, light spice, medium bodied, soft but present tannins.
Dark cherry, blueberry, notes of spice including black pepper, gentle acidity, bright minerality, silky tannins.
The wine has bright red fruits aromas of strawberry, red plum, red currant from the Trepat grape, balanced by a bright refreshing acidity from the Garnatxa Peluda variety.
A complex yet easy-drinking wine that's focused on red fruits and subtle tannins and balanced with lighter notes and freshness. Velvety texture and a pleasant, long finish.
Pale pink, notes of fresh red fruits, strawberries, cherries, and raspberries with subtle floral touches. Light and rounded on the palate, with balanced acidity that adds freshness and liveliness.
Tart red berry fruit, silky tannins, medium-bodied, zingy acidity, will appeal to fans of Beaujolais (Gamay), Zweigelt, or easy drinking Pinot Noir. Served chilled. Great summer red!
The bouquet is reminiscent of ripe pear, red apple, flowers, melon and tropical fruit. Pleasant acidity and minerality on the palate are followed by the discreet creamy aftertaste that is typical of wines matured on lees.
Generous honeysuckle and cantaloupe aromas, pleasantly round with good acidity.
Lively, juicy, mouthwatering, cloudy, strawberries, raspberries and pronounced yeastiness; creamy, chewy palate with a slightly bitter finish.
Zippy and fresh with tropical fruit aromas; notes of melon, passion fruit and guava.
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